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"A lot of people drink wine, but relatively few have developed the skills that enable them to taste and evaluate the quality of what they drink." -Eddie Osterland, Your Personal Wine Coach.
A sophisticated, dynamic, state of the art presentation. Fun, unpretentious and humorous with great practical insights on power entertaining for business or pleasure.
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Currently there are 94 master Sommeliers in the United States. Eddie Osterland was the first of them...a pioneer! |
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French Trained - graduated (in 1975) from the University of Bordeaux France with a degree of professional taster (D.U.A.D-Diplôme Universitaire D'Aptitude A la Dégustation Des Vins |
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Master Sommelier, Guild of Sommeliers, London England |
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Former head Sommelier Hôtel de la Poste, Beaune France |
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Past Director of Trade Education for the International Wine Center in New York, where he traveled for 5 years to 25 cities each year presenting his unique multi-media style events on behalf of companies like American Express, National Restaurant Association, Heublein Inc, Foods & Wines From France and the Italian Trade Center |
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Author of the unprecedented Wine & the Bottom Line written for the National Restaurant Association |
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Former Wine Editor for Restaurant Business Magazine for more than a decade |
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Chosen by Esquire Magazine to do their "Wine Advisor Video" |
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Creator of "Discovering the Pleasures of Wine" audio series |
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Member National Speakers Association (NSA) |
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Degree in Psychology |
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Instrument-rated pilot |
Eddie Osterland 
